Rachael Ray Classic Brights 10.75 in. Hard-Anodized Aluminum Nonstick Grill Pan in Orange and Gray

This grill pan is great and would recommend this pan to anyone that loves to cook this pan is becoming my go to pan for the meals I cook. I made a couple things in it already and they were made with ease. I love that you can transfer it to the oven it can be easily cleaned. The only this I would add is a lid to it

When I received my Rachel Ray square grill pan I was ecstatic, I hadnt used any of her products before but Wont use anything but her products now. Cooking pancakes, panfrying steaks, porkchops stir fry vegetables, omelettes its the best and oh is it so so easy to clean. I just love the no sticking of the food doesnt wear off ive had mine for a while now wanted to make sure when I gave my review it was correct. Its the grill pan to DEFINITELY own.

This Rachael Ray Hard Anodized 11in deep Grill pan is amazing! I love the Rachael Ray cookware anyways and this is a pan I did not have. I live that the orange handle matches my original set. It truly is no stick too! I love the grill lines it leaves on my food and the even heating and cooking of this pan. It’s a great size to cook for my family and, like the other products in this line, I would 100% buy again! I didn’t know this pan existed and was missing it till now! This is great for any kitchen and works like a charm and looks great!

LOVE this pan!!!!

When I received my Rachel Ray square grill pan I was ecstatic, I hadnt used any of her products before but Wont use anything but her products now. Cooking pancakes, panfrying steaks, porkchops stir fry vegetables, omelettes its the best and oh is it so so easy to clean. I just love the no sticking of the food doesnt wear off ive had mine for a while now wanted to make sure when I gave my review it was correct. Its the grill pan to DEFINITELY own.

Excellent product recommended at 100 percent. Good quality

Everything about this product is great! The size is perfect for extra large portions for a big family

When I used my this Rachael-Ray-Hard-Anodized Nonstick 11-Inch-Deep-Square-Grill-Pan-Gray-with orange handle I was so amazed with how even and the food did not stick to it! I cubed up boneless skinless chicken and cooked it in the pan and the clean up was so easy. I think this pan will be replacing my skillet. The handle makes it very easy to get a grip on the pan. I would definitely recommend this pan to family and friends!

First I have to say that I do cook quite a bit. with that said I never have spent a ton of money for what I considered higher end cookware. My attitude has changed! I love this Pan. I have electric for my cooktop and we all know how that doesn’t really distribute heat easily with a lot of pans. The Rachael Ray Hard-Anodized Nonstick 11-Inch Deep Square Pan is awesome!!! And I did put the whole name in there because I wanted to make sure if there isn’t a picture you know which one to get. And cleaning this pan is so easy. I will not use metal in it ever just incase, but it says you can, Ladies and gentleman if you haven’t thought of Rachael Ray cookware before, for whatever your reasons were, stop that crazy thinking and treat yourself to some AMAZING cookware. So far I have used it 3 different times. 1st was to make a cheesy potato dish (wanted to test the cleaning aspect) cleaned up perfectly no, I repeat NO scrubbing. 2nd dish was bacon. The groves are great and keeps the bacon out of the fat and you know what that mean??? You can cook bacon with a tank top and not get grease slpatter all over yourself. seriously though the groves help keep the grease away from the bacon and reduces splatter. 3 item was a ribeye steak, I choose that to first see how well the grooves seared onto the meat. I like the meat to have sear marks just becasue every great cook does it that way. But most importantly I wanted to test the heat distribution. I can’t rave enough about the heat distribution. Anyone that has cooked a steak in a regular pan need to try it on this pan. It was perfect. Seriously I know I rambled and if you made it this far I really hope you consider getting this cookware or yourself or as a present for someone that would appreciate it.

I pretty much use this pan for everything. I’ve cooked so much – fish, steak, vegi’s, grilled cheese, and fried everything. It cooks nicely and clean-up is super easy, wipes clean with minimal scrubbing. It has a nice weight to it without feeling heavy.